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Creamy Salmon Chowder Soup
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- Microwave >1100w
- Instruction: After thaw, pierce some holes on the cover before heating 2-3 minutes
- Ingredients: Salmon, Trout, Vegetables, Milk Powder, Modified Starcg, Butter, Vegetable Stock, Garlic, Chicken Stock, Salt, Spices, Parsley
- Storage: Keep Frozen Below -18°c